The escarole scampi did not happen last night... but kidney bean lettuce wraps did! A super easy and extremely delicious meal that is exotic, fun, and different.
All I did was soak dry kidney beans over night and boil them until they "mashed" themselves. I added in some peanut chili sauce (natural peanut butter, chili pepper, cayenne pepper, and oil), washed off some boston lettuce leaves, and topped them with the beans.
Give it a try. Next time I'll experiment with chickpeas or lentils and currys!
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